-
Yukihiro Ono of Ono Apiary, which produces domestic honey that matches the ecology of bees.
-
Linking local tradition and future with Oyama broccoli. andAgri’s Masayuki Hayashibara
-
Suiko Takezeki uses traditional techniques to create practical yet supple works of art.
-
Crunchy because of the sandy soil. Megumi Kagawa, who grows “Dune Rakkyo
-
Glass artist Kenichi Sasagawa’s vessels that trap a hint of Kanazawa’s sky
-
Fuji, the “Future” of Craft Beer “Fujizakura Kogen Brewery” from the Northern Foothills of Mt.
MOST VIEWED
-
Ceramic artist Masato Yamaguchi opens up a new world through a fusion of tradition and individuality.
-
”Hinai Jidori” of Akita Hinaiya
-
Lacquerware that grows more beautiful the more it is used “Kawatsura Lacquerware, Kawatsura, Akita: Toshijiro
-
Bizen Pottery: Breathing New Life into Traditional Bizen Pottery, Ceramic Artist Hitoshi Morimoto / Bizen City, Okayama Prefecture
-
The first Nagoya souvenir. Aoyagi Uiro: “To be loved more,” a new challenge for the fifth eldest son.
-
Warm white porcelain made in the image of the color of snow in the San’in region. Living National Treasure, Akihiro Maeda
Search by prefecture
- Hokkaido・Tohoku
- Kanto
- Koushinetsu
- Hokuriku
- Tokai
- Kinki
- Chugoku
- Shikoku
- Kyushu・Okinawa