-
NEW
CRAFT
Tochigi
Reviving Japan’s bamboo. Bamboo farmers at Wakatsuki no Mori Wakayama Farm, a popular filming location and tourist attraction in Utsunomiya City, Tochigi Prefecture.
-
NEW
CRAFT
Kyoto
Designing a Good Relationship between People and Nature. The future as seen by Katsusho Ogawa, the twelfth generation of the Ueharu family/Kyoto City, Kyoto Prefecture
-
NEW
CRAFT
Tochigi
Hideki Takayama, a woodworker who combines old and scrap wood to create warm furniture / Mashiko Town, Tochigi Prefecture
-
NEW
FOOD
Iwate
Delicious natural sea urchins and “regenerated cultured sea urchins” from Kita Sanriku to the world. Kita Sanriku Factory / Yono Town, Iwate Prefecture
-
NEW
FOOD
Fukuoka
A new kind of bread & doughnuts created from a chef’s point of view. AMAM DACOTAN” by Ryota Hirako / Fukuoka City, Fukuoka Prefecture
-
FOOD
Fukuoka
Reviving in-house brewing from scratch: Mitsuru Soy Sauce Brewery, Yoshinori Jo, Itoshima City, Fukuoka Prefecture
-
FOOD
Kyoto
Mr. Norihiko Tsuji of “Kyoto Tsuji Farm,” the inheritor of the brand “Shirako Bamboo Shoots,” which are as sweet as pears / Yawata City, Kyoto Prefecture
-
SAKE &
Okayama
Domaine tetta” produces terroir-inspired wines from abandoned farmland / Niimi, Okayama Prefecture
-
tea ceremony
Fukuoka
The power of a cup of tea that brings a peaceful sensation. Hoshino Tea” made with special care and cultivation methods / Yame City, Fukuoka Prefecture
-
FOOD
Iwate
We want to deliver fresh “swimming scallops” that tell the story of Sanriku’s potential. /Kamaishi City, Iwate Prefecture
-
STAY
Okayama
Many Plans to Choose From “Hotel Okura Okayama”
-
STAY
Ehime
Enjoy a quiet time of relaxation ”Bettei Oborozukiyo”
