processed food– tag –
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FOOD NiigataTaste the deliciousness of Niigata Prefecture-grown vegetables and fruits with dressing from “Yaoya Hangobei” / Sanjo City, Niigata Prefecture
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FOOD NaraMr. Katsuyama Yamashita, who preserves the traditional hand-pulled method in Nara, a famous production area of somen noodles/ Sakurai City, Nara Prefecture
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FOOD SaitamaFresh milk and processed products are popular. “Kato Farm” located in the residential area of Hidaka
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FOOD TokyoAkimasa Sugikubo, baker at 365 Days, a boulangerie where you can feel the ingredients
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FOOD TokushimaSoul food of Tokushima made by a specialty fish paste store that has been in business for 60 years Tani Chikuwa Shoten Mr. Yasushi Tani
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FOOD KyotoSue-Tomi, Kyoto’s representative long-established Japanese confectionery/Kyoto City, Kyoto Prefecture
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FOOD YamagataTasty “Fu” born in a village of famous water “Okuyama Seifujo”
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Restaurant KagawaYamauchi Udon – the handmade udon with an edge
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FOOD KagawaYamaroku Soy Sauce – handmade soy sauce aged in barrels
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Restaurant KagawaYamagoe Udon, the noodle shop with the long line of fans
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Processed Foods Kagawa“Hinode Seimenjo” Udon restaurant only open for an hour?
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FOOD TokushimaOkada Sugar Refinery, which produces traditional wasanbon (Japanese sugar) / Kami-ita Town, Tokushima Prefecture
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