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”Bruggeprius” - Bread and sweets featuring shining ingredients from Iwate
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”Dairy Farmer, Tsuyoshi Mitani” Cows living in the coldest part of Iwate
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”Wasabi Farm Shoetsu Sato” Root wasabi from Miyamoricho, Tono since the Taisho era
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Beautiful ”miso” is delicious ”miso” – ”Sendai Miso Konno Jyouzou”
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Crunchy and hard toasted. Traditional Soka Senbei rice crackers ”Soka Senbei Ikedaya”