Vegetable– tax –
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FOOD SaitamaCirculation organic farming “Farming, Yoshinori Kaneko”
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FOOD Chiba
Having more confidence in Japanese food “Ecofarm Asano”
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FOOD Chiba
Vegetables growing in soil with bacteria “Tagayasu Club”
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FOOD Chiba
The great taste of Yachimata peanuts “Fukuya Shoten”
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FOOD Yamanashi
Corn that can be eaten raw “Pure White”
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Agriculture Shizuoka
Organic farm and restaurant at the foot of Mt. Fuji “Bio Farm Matsuki”
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FOOD Shizuoka
Rich wasabi taste “Sugiyama farm, Masahiro Sugiyama”
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FOOD Shizuoka
Wasabi restricted to Shizuoka “Wasabi producer, Masataka Asada”
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FOOD Gunma
“Mille-feuille” harvested by young farmers. “Tommy Farm”
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FOOD Gunma
Sweet and tasty Shimonita Negi ”Kyoichi Yoshida”
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FOOD Nagano
Delivering Safe Vegetables From Hand to Hand, “Yui Shizen Farm”
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FOOD Aichi
Environment and people friendly farm “Holistic Farm”
