Vegetable– tax –
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FOOD HokkaidoTerasaka Farm – Delivering select vegetables all over Japan
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FOOD AkitaGrows Sweeter in the Cold, “Fukushi Takanori Shirakami negi”
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FOOD Akita“Edamame” made sweeter with temperature differences – “Farmer Yoshifumi Sasaki”
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FOOD YamagataJingoemon Imo passed on from grandfather to grandson “Nobuhide Sato and Haruki Sato, Farmer”
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FOOD Iwate“Kinokono SATO, Hirofumi Sato” Supporting economic revival with mushrooms
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FOOD Iwate“Wasabi Farm Shoetsu Sato” Root wasabi from Miyamoricho, Tono since the Taisho era
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FOOD MiyagiSweet and largely curved green onions “Curved Green Onion Farmer, Toshiro Sato”
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FOOD FukushimaReviving abandoned farmland using natural style cultivation “Chardjou Farm Hikaru Ogawa, Mimei Ogawa”
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FOOD Kanagawa“Ichiyajo Yoroizuka Farm” – Current agriculture and a chef
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FOOD KanagawaTakanashi Farm, Masato Takanashi – Growing colorful vegetables on Miura Peninsula
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FOOD IbarakiDelicious carrot with aroma of soil “Hisamatsu Farm”
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FOOD IbarakiLarge sweet fruit tomatoes “Miyazawa Farm”


