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NEW
FOOD
Miyagi
Hope bears fruit in the disaster-stricken area. De Liefde Kitakami,” creating a place for people to gather through next-generation agriculture / Ishinomaki City, Miyagi Prefecture
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NEW
CRAFT
Miyagi
Eita Kitayama, an enterprising woodworker who “wants to challenge what no one has done before” (Ishinomaki City, Miyagi Prefecture)
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NEW
CRAFT
Yamanashi
Carving glass—that extra effort defines who I am. Expressions that capture light and captivate. “Kobo Maro” / Fujikawaguchiko Town, Yamanashi Prefecture
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NEW
FOOD
Ehime
棚田の美しい風景を作る米、「坂本自然農場 穂田琉」/愛媛県東温市
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NEW
FOOD
Aomori
Custom-made fish tailored to your preferences. Shioya Fish Shop: Looking to the future, striving alongside fishermen / Aomori City, Aomori Prefecture
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NEW
FOOD
Iwate
All high-sugar content, honey-filled. The specially selected apple “Fuyukoi” / Morioka City, Iwate Prefecture
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SAKE &
Yamanashi
Traditional Sake and Innovative Whiskey Crafted with Fuji Spring Water: “Ide Brewery” / Minamitsuru District, Fujikawaguchiko Town, Yamanashi Prefecture
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CRAFT
Tochigi
Primitive beauty found within modernity. Ceramic Artist Koichi Onozawa / Mashiko Town, Haga District, Tochigi Prefecture
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FOOD
Kanagawa
Consecutive recipient of the Governor’s Award. Juro Umeboshi made by Tokuo Saito, renowned for its melt-in-your-mouth flesh / Odawara City, Kanagawa Prefecture
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CRAFT
Fukuoka
Masuda Paulownia Box Shop: Crafting Paulownia Boxes That Blend Time-Honored Traditions with Modern Aesthetics / Koga City, Fukuoka Prefecture
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TRAVEL
Tochigi
A massive underground space, 30 meters below ground, created by human hands throughout history. The Oya Stone Quarry Site “Oya Stone Museum” / Utsunomiya City, Tochigi Prefecture
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SAKE &
Aomori
Hachinohe Shuzo Co., Ltd. / Hachinohe City, Aomori Prefecture 250 Years Since Founding: Carrying an Unwavering Spirit to the Next Generation