Delicious carrot with aroma of soil ”Hisamatsu Farm” Ibaraki FOOD 2012.2.10 Large sweet fruit tomatoes ”Miyazawa Farm” Ibaraki FOOD 2012.2.10 ”Strawberry Fields” where strawberries and smiles are made Ibaraki FOOD 2012.2.9 “Tochihime” Can Only be Eaten in Tochigi ”Strawberry Farm Ojima Farm” Tochigi FOOD 2011.12.18 Strawberries are like people –“Strawberry Farmer Takuma Watanabe” Tochigi FOOD 2011.12.18 Circulation organic farming ”Farming, Yoshinori Kaneko” Saitama FOOD 2011.11.28 Rice made by Niigata’s soil ”Kasahara Farm, Katsuhiko Kasahara” Niigata FOOD 2011.9.27 Producing rice that is sweet even when cold ”Echigo Farm” Niigata FOOD 2011.9.21 A taste like never before ”Pear House Yozaemon” Chiba FOOD 2011.9.8 Having more confidence in Japanese food ”Ecofarm Asano” Chiba FOOD 2011.9.6 Underneath the ceiling of pear trees. ”Maruyama Farm, Takashi Akiyama” Chiba FOOD 2011.9.5 Vegetables growing in soil with bacteria ”Tagayasu Club” Chiba FOOD 2011.9.4 PREV 1 2 3 4 … 6 NEXT HOME agriculture