Rice– tax –
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sweets-products ChibaYuya Kimishima of “AMBESSA & CO” puts his passion for the power of life into organic dried fruits / Minami-Boso City, Chiba Prefecture
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FOOD FukuiShirobei” Masayuki Matsuda, a natural rice farmer in Fukui aiming for pesticide- and fertilizer-free cultivation / Ono City, Fukui Prefecture
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FOOD TottoriSafe and delicious rice filled with Daisen’s blessings. Daisen Premium Specially Cultivated Rice Research Group
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FOOD GunmaYuki Hotaka Co., Ltd.’s rice farming reforms began with the brand rice that won consecutive gold medals in competitions.
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FOOD TochigiOriginal rice from a national university that dominates rice competitions throughout Japan. Utsunomiya University “Yudai 21”
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FOOD AkitaFarmer Producing “Sakihokore” Rice for a New Era – Hitoshi Kodama
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FOOD KochiDelicious rice grown in the clear waters of the Shimanto River “Miyauchi Shoten”
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FOOD YamagataWorld-recognized natural cultivation. Rice from Minori Garden
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FOOD HokkaidoIshikawa Farm’s “Shemeshi” bathed in the morning sun of Akaigawa. Sweet and tasty rice to cheer everyone up/ Akaigawa Village, Hokkaido
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FOOD HokkaidoMiyauchi Farm” which continues to preserve Zaida rice, a treasure of the earth slowly grown in a fan-shaped area / Toyako Town, Hokkaido, Japan
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FOOD GifuPhantom rice grown in a high-cool climate with large temperature differences, Mamma Farm, Mr. Tatsuki Kobayashi / Takayama City, Gifu Prefecture, Japan
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FOOD GifuDragon’s Eyes: Mr. Takashi Imai, a man who will leave behind rice that is 1.5 times larger in grain than Koshihikari and was given to him from the heavens.


