Shizuoka– tax –

Every room is a suite, equipped with an open air bath with free flowing hot spring water of Atami from an on-site source. Dinner choices include Japanese cuisine, ”Teppanyaki” or dinner in the suite. Enjoy the luxurious bounties from the sea and the mountains of Atami.

Enjoy the ”onsen” fed by ”Hashiriyu”, one of the three oldest hot springs in Japan.

Enjoy a moment of healing with the pleasant harmony of Japanese style interior and surrounding nature.

Great view of magnificent Mt.Fuji, floating on the Sagami Bay.

Four guest rooms to fully experience the beauty of Suruga Bay

Enjoy the blissful cuisine made with local ingredients from Shizuoka.

Japanese style inn of Japanese architecture and sophisticated hospitality in the mountainside of Shuzenji.

Signature label ”Masayuki” is created using water from the upper stream of River Kanzawa, a ”sake” with rich aroma.

Produces ”Isojiman” that was used for the toast at the Lake Toya-ko Summit.

Signature label ”Kikuyoi”, produced from the water from Oigawa River and polished rice.

Produces high quality ”sake” using ”yanahai”and ”kimoto” fermentation method.

Produces ”sake” using subterranean water from South Japan Alps

Natural eel of Hamamatsu

”Hamamatsu chusen zome”- elegantly dyed pattern that seems to float

An ancient temple of Izu, also described in the Kabuki play ”Shuzenji Monogatari”(The Tale of Shuzenji)

Works of art that capture that scenes of Mt.Fuji

The shrine has 1400 years of history that passes down the twelve ritual dances of ”juni dan buraku”

Museum that also focuses on the preservation of traditional craftworks.

Shizuoka factory, connecting ”food” and ”environment”

Enshrines Asama-no-Ohkami, who is said to have pacified the mountain gods of Mt. Fuji.

A National Treasure that enshrines the First Shogun Ieyasu Tokugawa

Furnitures that connects wood and living.