sake– tag –

Wishing for Peace “Heiwa Shuzo”

“Kokonoe Saika” Creating sharp tasting vinegar and “sake”

Reminiscing the ancient Manyo period “Nate Shuzou”

“Sake” recognized by the world “Tabata Sake Brewery Co., Ltd.”

“Saijo Goshi” Where tradition meets the contemporary

Noble and graceful as the cherry blossoms in Katano “Yamano Brewery”

“SAKE” that brings people together “Daimon Brewery”

The process begins from growing their own rice “Akishika Brewery”

Tatsuuma-Honke Brewing uses miyamizu (well water) to make the richly flavored “sake” in Nada

Fukunishiki – the locals’ choice “junmaishu” without added alcohol

Izawa Honke, Making sake truly loved by enthusiastic drinkers

Shimomura Shuzo’s commitment to hand made production