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SAKE &
Hyogo
Honda Shoten, Possible origin of “sake” and the manager of Harima brewmasters
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TRAVEL
Kagawa
Kotohiragu, the place that people have longed for since Edo Period
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Restaurant
Kagawa
Yamauchi Udon – the handmade udon with an edge
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FOOD
Kagawa
Yamaroku Soy Sauce – handmade soy sauce aged in barrels
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SAKE &
Kagawa
Morikuni Shuzo, sake brewery carrying the hopes of the island
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Restaurant
Kagawa
Yamagoe Udon, the noodle shop with the long line of fans
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FOOD
Kagawa
“Kiwi Bird” 1.5 times larger and sweeter, and a taste to remember
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STAY
Kagawa
Auberge de Oishi (translator’s note: the website of the auberge says Oishi, not Ooishi), serving nouvelle cuisine of Yashima
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TRAVEL
Kagawa
Chichu Art Museum” on Naoshima Island in the Seto Inland Sea, where you can experience art / Naoshima Town, Kagawa Prefecture
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TRAVEL
Kagawa
“The Art House Project” Art based on empty houses
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STAY
Kagawa
Hishio” hospitality on Shodoshima Island at the old private house “Shima Yado Mari” / Shodoshima Town, Kagawa Prefecture
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FOOD
Kagawa
“Mitani Seito” Passing on the traditions of Japanese sugar making
