Fruits– tax –
-
NEWFOOD OkinawaThe Challenge of the Second-Generation Owner of “Shinzato Orchard,” Aiming for the Top of the Gold Barrel / Higashi Village, Kunigami District, Okinawa Prefecture
-
NEWFOOD Oita
“I want to broaden our reach and share the appeal of pears with as many people as possible.” Tomomi Nakama of “Houkouen” / Hita City, Oita Prefecture
-
FOOD Aomori
The “Aomori Prefectural Industrial Technology Center Apple Research Institute,” which supports apple farmers in Aomori / Kuroishi City, Aomori Prefecture
-
FOOD Fukushima
Kazuhiro and Tomomi Momiyama of Momiyama Orchard, who carefully cultivate Fukushima’s prized peaches using natural soil-building methods / Fukushima City, Fukushima Prefecture
-
FOOD Ehime
A citrus sommelier who elevates citrus from a food item to a form of entertainment. Shinji Ninomiya of the NPO Citrus Sommelier Ehime / Uwajima City, Ehime Prefecture
-
FOOD Ehime
Preserving the terraced fields of our hometown and carrying on the legacy of Maana Mandarin orange. “Maana Citrus Cooperative Sorting Association” / Yawatahama City, Ehime Prefecture
-
FOOD Ehime
Kawachi Bangan from “Yoshimoto Farm”—rich and full-bodied flavor cultivated in fertile soil / Ainan Town, Ehime Prefecture
-
FOOD Iwate
All high-sugar content, honey-filled. The specially selected apple “Fuyukoi” / Morioka City, Iwate Prefecture
-
FOOD Chiba
Kazuaki Furukawa, the fourth generation owner of Furukawa FARM, who delivers high-quality pears with young people who will lead the next generation / Kamagaya City, Chiba Prefecture
-
FOOD Chiba
Sokichi Tanaka, the eighth generation owner of Yosaemon, who grows the finest pears in the best place in Japan
-
FOOD Tochigi
Demonstrating the Potential of Yuzu and Bringing “Miya Yuzu” to the World at 36 Degrees North Latitude. Tokoi Yuzu Orchard / Utsunomiya City, Tochigi Prefecture
-
FOOD Tochigi
Mr. Koichi Arai, “Belize Baton” to connect delicious “strawberries” to the next generation
