Agriculture– tax –
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FOOD FukuokaReiganji Seicha, a producer representing Yame with its high quality tea leaves and Fukuoka Prefecture’s top hand-rubbed technique
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FOOD Okinawa
Leading grower of Okinawan mangoes. 40 years of passion for “Akeno Fruits”.
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FOOD Tochigi
Aromatic and flavorful “selected” vegetables “Ebi Vege/Ebihara Farm
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FOOD Gunma
Yuki Hotaka Co., Ltd.’s rice farming reforms began with the brand rice that won consecutive gold medals in competitions.
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FOOD Tochigi
Original rice from a national university that dominates rice competitions throughout Japan. Utsunomiya University “Yudai 21”
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FOOD Tottori
“Ijiri Farm”, which is particular about soil preparation and delivers sweet and tender midi tomatoes
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FOOD Oita
From Hita to Nationwide. Furiya Shigeishi Farm” brings smiles to people’s faces with watermelons.
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FOOD Yamagata
Mogami Maitake” cultivates mushrooms with excellent taste and texture using advanced technology / Salmon River Village, Yamagata Prefecture.
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FOOD Nagano
“Yukiwari Cabbage” growing 1.5 meters under snow “Iori Agricultural Production Cooperative”
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FOOD Yamagata
Yamagata Akane spinach, a traditional vegetable from Yamagata Prefecture that becomes sweeter as it withstands the weight of the snow. Mr. Yoshiaki Shibata / Yamagata City, Yamagata Prefecture
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FOOD Kyoto
Milt bamboo shoots are sought after by star chefs. The “Bamboo Shoots in Shunichi” pursues the finest of them.
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FOOD Oita
Mr. Tsuyoshi Kunieda of “Oita Organic Kabosu Farm,” the only organic kabosu farm in Japan that continues to produce kabosu.
