Regular Articles– category –
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TRAVEL ShizuokaShizuoka Sengen Shrine, a “Sengen-san” shrine associated with the Tokugawa shoguns
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FOOD Aichi
Moriguchi-zuke, a pickle made from the world’s longest daikon radish, from Yamatoya Moriguchi-zuke Sohonke
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FOOD Oita
Kawai Gumi Co., Ltd. pioneering a new shiitake mushroom culture.
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FOOD Aichi
Visit the origin of “Japan’s No.1 Matcha”. Hiroki Inagaki, Yamafuji Tea Manufacturing Co.
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FOOD Fukui
Kunishima Seihei Shoten, a long-established malt shop that continues to preserve Fukui Prefecture’s food culture
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CRAFT Yamagata
Tsuchida Ken, a potter who makes pottery in a mountain village in Yamagata Prefecture, Japan.
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FOOD Ishikawa
“Araoyo”, a blowfish roe, to be enjoyed in secret
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CRAFT Fukui
Living as an “artist” in a mass-production area. Tomoaki Nakano, Echizen lacquerware painter.
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FOOD Ishikawa
Vegetables that play a leading role “NOTO Taka Farm” by Mr. Toshimitsu Taka
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CRAFT Aichi
Crafts that accompany people’s lives. Tetsuya Osawa, ceramic artist.
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CRAFT Aichi
Daily routine is making clay. Ceramicist Masafu Ito pursues old-style Tokoname ware.
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FOOD Yamagata
Completely pesticide-free snow lemon whose peel can also be eaten. ‘Handled Belize’, Mr Hiroaki Ishioka.
