Regular Articles– category –
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SAKE & TottoriA wide range of products utilizing fermentation technology. Sake brewing that opens up the future of Chiyomusubi Shuzo / Sakaiminato City, Tottori Prefecture
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FOOD IshikawaCarrying on the tradition of soy candy: the challenge of Umeya Tsune-Goro and Hou-Gakuen High School / Nanao City, Ishikawa Prefecture
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FOOD IshikawaOperating fixed-net fishing in the rich seas and enhancing the value of fish through on-board processing, “Hinode Ooshi” / Noto Town, Ishikawa Prefecture
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SAKE & KyotoMatsumoto Hizuhiko of Hibi Brewing Co., Ltd. takes on a new challenge: making nihon-shu using a method that goes beyond the traditional koji-moto method, and opens up a new future for nihon-shu. Kyoto City, Kyoto Prefecture
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CRAFT IshikawaSpinning beautiful “time” with blown glass. Glass artist Kota Arinaga / Nanao City, Ishikawa Prefecture
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CRAFT IshikawaKeeping the flame of pottery born from the climate alive. Takashi Shinohara, Suzu ware artist / Suzu City, Ishikawa Prefecture
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SAKE & OkinawaA taste born only in the subtropical climate of Okinawa. Orion Beer Co., Ltd. / Nago City, Okinawa Prefecture
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FOOD IshikawaNutritious taste of vegetables grown in red soil. Noto Taka Noen,” loved by chefs nationwide / Nanao City, Ishikawa Prefecture
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OUTING OkayamaKITAWORKS”, Takashi Kita’s furniture with minimalism at its core / Tsuyama City, Okayama Prefecture
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STAY IshikawaNoto Tsukumo Bay Hyakurakusou is a hideaway overlooking the beautiful Rias coastline. Noto Tsukumo Bay Hyakurakusou / Noto Town, Ishikawa Prefecture
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SAKE & IshikawaRebuilding a Sake Brewery Starting with Joint Brewing. Sakurada Brewery and Shata Brewery envision the future / Suzu City and Hakusan City, Ishikawa Prefecture
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FOOD Oita“Yotsuya Sake Brewery” continues to pursue the taste it believes in, valuing the spirit of creation and challenge / Usa City, Oita Prefecture


