通常記事– category –

Sake Sengrano, the oldest sake brewery in Nagano Prefecture, aims to be rooted in the community / Nagano City, Nagano Prefecture

Apple Orchard Yumoto,” which conveys the taste of apples nurtured by the wind blowing down from the Shiga Kogen Plateau to the rest of Japan / Yamanouchi Town, Nagano Prefecture

Japanese tea made by one of the very best – Kaneta Otaen

Chestnut kumquat with a twist on tradition, Enasuya / Ena City, Gifu Prefecture

Manns Wine Komoro Winery” aiming to produce wines on par with the world’s best wines / Komoro City, Nagano Prefecture

The job of a butcher is to “raise” meat so that it tastes delicious. Aged meat brought to life at Sakaeya / Kusatsu City, Shiga Prefecture

Contemporary Mingei as it is Ceramic Artist Yuichi Murakami / Toki City, Gifu Prefecture

Slip back in time to the good old daysNIPPONIA Mino Merchant Town / Mino City, Gifu Prefecture

HOTEL WHY” where you can gain new perspectives by staying / Kamikatsu-cho, Tokushima Prefecture

Nakagawa Shuji, the third generation of Nakagawa Wood Crafts,” World-famous champagne cooler and wooden bucket technique / Otsu City, Shiga Prefecture, Japan

Traditional culture of Echigo Murakami, lovingly produced “Sennen Salmon Kikkawa” salted salmon / Murakami City, Niigata Prefecture

Komatsu Seed Chicken Farm Ariakeyama Farm,” which has established agricultural sharing and ships chickens of the highest quality / Azumino City, Nagano Prefecture