Livestock-industry– tax –
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FOOD Akita“Akitaken Chikusan Agricultural Cooperative” – Promoting “Kazuno Beef” of Akita
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FOOD Yamagata
Observing agriculture and the community “Yoshihide Kanno, crop and poultry farmer”
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FOOD Yamagata
Raising the finest Yonezawa beef “Farmers, Juichi and Hideyuki Suzuki”
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FOOD Iwate
“Koiwai Farm” – Coexisting with the nature of Iwate
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FOOD Iwate
“Ogata Ranch, Meat Cuisine Ogata” Maesawa Beef grown in Oshu
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FOOD Iwate
“Dairy Farmer, Tsuyoshi Mitani” Cows living in the coldest part of Iwate
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FOOD Miyagi
Marbled beef created by rice plants “Sendai Beef Producer Shu Otomo”
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FOOD Fukushima
Raising chicken that surpasses Japan’s Three Greatest Chicken. “Aizu Free Range Chicken Mishimaya, Kazuhiro Kodaira”
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FOOD Tokyo
Tokyo Westland Farm, Rikuo Shimizu “Tokyo Milk” Made in Tokyo
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FOOD Kanagawa
“Miyaji Buta”, Yusuke Miyaji – Taste changes depending on how they are raised
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FOOD Ibaraki
Pigs that coexist with humans “Tsukarara Farm Meishanton pigs”
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FOOD Yamanashi
Pigs that drink wine from a magnum “Koshu Wine Ton”
