Agriculture– tax –
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FOOD YamagataJingoemon Imo passed on from grandfather to grandson “Nobuhide Sato and Haruki Sato, Farmer”
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FOOD Iwate
”Koiwai Farm” – Coexisting with the nature of Iwate
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FOOD Iwate
”Kinokono SATO, Hirofumi Sato” Supporting economic revival with mushrooms
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FOOD Iwate
”Wasabi Farm Shoetsu Sato” Root wasabi from Miyamoricho, Tono since the Taisho era
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FOOD Miyagi
”Mou Ikko” strawberries that will make you want ”one more piece” – ”JA Miyagi Watari , strawberry farmer Seiichi Ono”
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FOOD Miyagi
Organic farming specialist ”Rice Farmer Minoru Ishii”
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FOOD Miyagi
Sweet and largely curved green onions ”Curved Green Onion Farmer, Toshiro Sato”
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FOOD Fukushima
Fukushima is the home for fruits ”Fruit farmer, Koichi Haga”
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FOOD Fukushima
Rice grown with herbal medicine ”Rice farmer Masayuki Furukawa”
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FOOD Fukushima
Reviving abandoned farmland using natural style cultivation ” Chardjou Farm Hikaru Ogawa, Mimei Ogawa”
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FOOD Fukushima
Negative ions are good for rice ”Rice farmer, Yoshihiro Tadaura”
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FOOD Tokyo
”Rice Meister, Shuzo Fukushi” Blending to Enhance Taste
