Regular Articles– category –
none
-
FOOD EhimeA legendary fisherman who has mastered the art of delivering high-quality fish with a “fresh taste.” Junichi Fujimoto, representative of Hirumaru, Imabari City, Ehime Prefecture.
-
CRAFT TochigiReviving Japan’s bamboo. Bamboo farmers at Wakatsuki no Mori Wakayama Farm, a popular filming location and tourist attraction in Utsunomiya City, Tochigi Prefecture.
-
FOOD FukuokaReviving in-house brewing from scratch: Mitsuru Soy Sauce Brewery, Yoshinori Jo, Itoshima City, Fukuoka Prefecture
-
FOOD FukuokaYoshinori Shiro of Mitsuru Soy Sauce Brewery revives in-house brewing by starting from scratch / Itoshima City, Fukuoka Prefecture, Japan
-
FOOD KyotoMr. Norihiko Tsuji of “Kyoto Tsuji Farm,” the inheritor of the brand “Shirako Bamboo Shoots,” which are as sweet as pears / Yawata City, Kyoto Prefecture
-
SAKE & OkayamaDomaine tetta” produces terroir-inspired wines from abandoned farmland / Niimi, Okayama Prefecture
-
tea-category FukuokaThe power of a cup of tea that brings a peaceful sensation. Hoshino Tea” made with special care and cultivation methods / Yame City, Fukuoka Prefecture
-
FOOD IwateWe want to deliver fresh “swimming scallops” that tell the story of Sanriku’s potential. /Kamaishi City, Iwate Prefecture
-
STAY OkayamaMany Plans to Choose From “Hotel Okura Okayama”
-
STAY EhimeEnjoy a quiet time of relaxation ”Bettei Oborozukiyo”
-
CRAFT IwateTsukasa Taniji of Taniji Forestry, who works hard to produce high-quality charcoal and train future generations / Kuji City, Iwate Prefecture
-
SAKE & TochigiWatanabe Sake Brewery continues to pursue new flavors through relentless effort and research / Otawara City, Tochigi Prefecture


