通常記事– category –

Kamikubo Tea Garden, where you can satisfy your body and soul with hand-pulled Yamato-cha tea

Suruga Bamboo Striped Craft: “Miyabi Andon” creates works from delicate bamboo strips

Farmer Producing “Sakihokore” Rice for a New Era – Hitoshi Kodama

Sato Yoetsu Honpo, a popular Inaniwa Udon noodle and Inaniwa Chinese noodle manufacturer.

Katsuhiko Toyoshita, representative of the “Porkland Group” challenging recycling-oriented agriculture

Modern “Shino ware” is expressed in a graceful manner – Ms. Yuka Hayashi

Completely additive-free fermented food “Mori Narazuke Shop” established in 1869

MOA Museum of Art, an art spot to refine your senses

Enjoy the original aroma of Sekigane Wasabi. “Nishikawa Shoten” supports farmers with wasabi oil and culture.

Kisvin Winery, a wine created by two specialists, a grower and an oenologist

“Yamanashi Meijo Co., Ltd.” produces “Shichiken” with its famous water and “calm and comfortable” sake brewing.

“Kitanihon Hanabi Kogyo” to create entertainment in the night sky