One of the leading ”sake” brewing areas in Japan
What do you imagine when you think of a famous ”sake” producing area? The ”rice capital” Niigata ? Yamagata where the Shonai Plain is located? The fact is, Hyogo is the leading ”sake” producing area, with the highest annual volume of ”sake” by a large margin.
Yamato Kozuchi, the multi-time gold prize winning ”sake”
Izawa Honke was founded in 1883. Their first priority is always quality in their over-100-year history. Under this philosophy, they even reverted to the old manual ”sake” making process, when they judged that the taste they wanted to achieve could not be achieved by a mechanized process. They never sell ”sake” by the tank to large-scale distributors. Their attitude reflects their strict quest for taste and their sincerity in ”sake” brewing.
- Izawa Honke
- 818 Inan, Inami-cho, Kago, Hyogo Prefecture
- URL http://izawa-honke.com/