Fukusenji Temple, Komagi, Matsuzaki-cho, Tono, Iwate

Tea making that spares no effort ”Kawane Tea, Takada Farm”

Kimono with vivid, refreshing appeal “Yoshinori Tsuchiya”

Miso just like Mikawa warriors ”Kakukyu”

A bowl that is also a ”Kutani-yaki” work of art ”Takuo Nakamura, Potter”

”Fattoriabio Hokkaido” Creating a cheese that didn’t exist in Japan, using an original technique

Strong “washi” paper called “Senkanshi”, which has been handed down to the present day by Kikuchi Paper Mfg.

Mr. Masashi Osawa, “Maru Kogei,” a modern wood craftsman who carries on the tradition of master craftsmen.

Softly and Elegantly ”Owara kaze no Bon Festival”