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CRAFT OkinawaOkikazu Maeshiro, a Ryukyu indigo dyer who has mastered the art of Okinawan blue
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Livestock-industry FukuokaA loving cow farmer’s challenge to establish a brand. Hosakuri Farm
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FOOD FukuokaA Hakata specialty born of the enthusiasm of the founder. Spicy cod roe from Fukuya Co.
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FOOD TochigiAromatic and flavorful “selected” vegetables “Ebi Vege/Ebihara Farm
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CRAFT AkitaUnique glass works that are poured both clay and metal – Shun Kumagai
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FOOD GunmaYuki Hotaka Co., Ltd.’s rice farming reforms began with the brand rice that won consecutive gold medals in competitions.
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FOOD TottoriWe continue to maintain quality in both ingredients and cooking. “Maeda Noen” delivers handmade and additive-free seasonings.
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CRAFT OkinawaMr. Masayuki Miyagi, Miyagi Pottery, who produces pottery with an emphasis on texture
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CRAFT FukuokaKoishiwara Pottery for daily use that fits in with your life. Mr. Takayuki Onimaru, Pottery Artist
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FOOD FukuokaSpicy cod roe from Shimamoto Shokuhin, which insists on domestically produced fresh cod roe / Kasuya-gun, Fukuoka Prefecture
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SAKE & Gifu“Watanabe Sake Brewery” makes good sake and passes it on to many people.
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FOOD TochigiOriginal rice from a national university that dominates rice competitions throughout Japan. Utsunomiya University “Yudai 21”


