Agriculture– tax –
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FOOD Yamaguchi
“Yamaimo Matsuri Limited,” a company that the cultivation of jinenjyo
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FOOD Ibaraki
Treasured chestnuts – Iinuma Chestnuts
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FOOD Shizuoka
A new culture of Japanese tea from Fukuroi, one of the oldest tea growing areas in Shizuoka – Kosuke Anma
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FOOD Ishikawa
Traditional vegetable of Kanazawa. A kind of brand certification “Kaga Rengon” Lotus Dayori
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FOOD Saga
Doing what makes sense, leading the of slow food culture – Katsuhiko Takedomi, Yoshinou
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FOOD Saga
Doing what makes sense, leading the of slow food culture – Katsuhiko Takedomi, Yoshinou
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FOOD Shizuoka
Japanese tea made by one of the very best – Kaneta Otaen
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FOOD Saitama
Fresh milk and processed products are popular. Kato Farm” located in the residential area of Hidaka
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FOOD Hiroshima
Setoda lemons, which account for 30% of domestically produced lemons, can be eaten all the way down to the peel.
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FOOD Wakayama
Mr. Shingo Akitake of “Sawa Kajuen”, the finest mandarin orange juice, just like drinking mandarin oranges
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FOOD Saitama
High-grade bean sprouts made with time and care, different from others “Fukaya-no-moyashiya” Iizuka Shoten
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FOOD Saga
Enjoying a quiet moment in an open air tearoom