Agriculture– tax –
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FOOD Shizuoka“Tenshion Muskmelon” that brings juice and smiles to your face “Hinon Agriculture Co”.
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FOOD Tochigi
The future of Tochigi, the strawberry kingdom. Strawberry Research Institute, Tochigi Prefectural Agricultural Research Center
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FOOD Yamanashi
Yamanashi Prefectural Fruit Tree Experiment Station in Yamanashi, the “Fruit Kingdom.”
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FOOD Tottori
Linking local tradition and future with Oyama broccoli. andAgri’s Masayuki Hayashibara
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FOOD Gunma
From the cultivation of the fantastic “Harunakuro” variety to popular processed products. Konnyaku Farmer “Ubukata Farm”
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FOOD Tottori
Crunchy because of the sandy soil. Megumi Kagawa, who grows “Dune Rakkyo
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FOOD Yamanashi
“Hakubaku Co., Ltd.” – Our Passion for “Barley” Polished White
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FOOD Okayama
The pursuit of sweetness. Yellow chives grown by Teruyoshi Ueda of “Arch Farm”
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FOOD Okayama
From “Aleki” to “Shine. The Pride and Challenge of a Major Muscat Producing Area
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FOOD Yamanashi
Grapes grown by farmers for farmers. Shimura Grape Research Institute” Connecting “Soil for the Future
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FOOD Kochi
Delicious rice grown in the clear waters of the Shimanto River “Miyauchi Shoten”
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FOOD Fukui
From quality control to processing by the producers themselves. The Challenge of “Harness Kawai” to Add Value to Soba
