Yamanashi– tax –
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SAKE & Yamanashi
Over 360 years later, the Sasaiichi Sake Brewery aims to make the best sake in Japan.
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FOOD Yamanashi
Grapes grown by farmers for farmers. Shimura Grape Research Institute” Connecting “Soil for the Future
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CRAFT Yamanashi
Yusuke Yamamoto of Inden-no-Yamamoto, a new form of Inden that rewrites the “future
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SAKE & Yamanashi
All handmade wine ”BEAU PAYSAGE”
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FOOD Yamanashi
Harder than being accepted at Tokyo University? ”Peach farmer, Norimichi Tsukuma ”
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FOOD Yamanashi
Shine Muscat that literally shines ”Natsuyagi Farm”
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CRAFT Yamanashi
Contemporary Master Craftsman who blows life into crystal ” Michihito Kono”
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SAKE & Yamanashi
The scientific study of wine ”The Institute of Enology and Viticulture, Yamanashi University”
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FOOD Yamanashi
Peach making that supports the farming industry of Yamanashi ”Marusa Fruits Furuya Farm”
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SAKE & Yamanashi
Committed to 100% domestic production ”Marufuji Winery”
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FOOD Yamanashi
”The Peaches at Tomochan’s” – you can even eat the skin.
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SAKE & Yamanashi
Making ”Japanese wine” ”Katsunuma Winery”