meat– tag –
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FOOD Shiga
The job of a butcher is to “raise” meat so that it tastes delicious. Aged meat brought to life at Sakaeya / Kusatsu City, Shiga Prefecture
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FOOD Kagoshima
The only farm in Japan that raises pigs of a rare breed Fukudome Small Farm/Kanoya City, Kagoshima Prefecture
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FOOD Yamagata
Highest quality pork that can be eaten with peace of mind “Hirata Farm”
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