Livestock-industry– tax –
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FOOD MiyagiDaiki Kawamura, the third generation of Kawamura Farm, the finest Sendai beef raised by a young farmer / Ishinomaki City, Miyagi Prefecture
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FOOD OkayamaYoshida Farm,” a pioneer of Fermier cheese in Japan / Kaga-gun, Okayama Prefecture
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FOOD OkinawaMatayoshi Noen,” which delivers high quality agu pigs that are made from pure blood / Nago City, Okinawa Prefecture
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FOOD IwatePasturing Jersey cows and delivering “pasteurized, non-homo” milk throughout Japan. Nakahora Farm / Iwaizumi Town, Iwate Prefecture
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FOOD ChibaBe a craftsman for craftsmen: Takamoto Kitagawa, the third generation of “Kitagawa Chicken Farm,” produces eggs / Sodegaura City, Chiba Prefecture
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FOOD Iwateジャージー牛を放牧し、「低温殺菌・ノンホモ」の牛乳を全国にお届け。なかほら牧場/岩手県岩泉町
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FOOD HokkaidoElegant cheese made by Italy and Hokkaido joining forces Fattoria Bio Hokkaido/Sapporo-shi, Hokkaido
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FOOD FukuokaCaring for chickens and producing high-quality eggs with great care and attention: Itagaki Farm, Itoshima City, Fukuoka Prefecture
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FOOD IwateKakinoki Chikusan pursues the delicious taste of Iwate Shorthorn Beef and conveys its appeal.
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FOOD ChibaTakahide Farm” aims to become a strong dairy farm by strengthening processing and sales and recycling dairy farming.
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FOOD TochigiTochigi Shamo Processing Plant, the only one in Tochigi Prefecture that raises and protects jidori chicken.
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Livestock-industry FukuokaA loving cow farmer’s challenge to establish a brand. Hosakuri Farm


