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SAKE & YamanashiTraditional Sake and Innovative Whiskey Crafted with Fuji Spring Water: “Ide Brewery” / Minamitsuru District, Fujikawaguchiko Town, Yamanashi Prefecture
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SAKE & AomoriHachinohe Shuzo Co., Ltd. / Hachinohe City, Aomori Prefecture 250 Years Since Founding: Carrying an Unwavering Spirit to the Next Generation
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SAKE & FukushimaFrom Fukushima to the world. Taisuke Sato of “haccoba,” a company that delivers surprise and excitement with its freely conceived “craft salmon” / Minamisoma City, Fukushima Prefecture
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SAKE & YamanashiTake-no-i Sake Brewery” brews sake with a consistent taste using flower yeast and Yatsugatake subterranean water / Hokuto City, Yamanashi Prefecture
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SAKE & GunmaWe want to create an original brand. Matsuya Sake Brewery’s passion for “Ryuki” / Fujioka City, Gunma Prefecture
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SAKE & ChibaKenichi Sase, 5th generation brewer of Kangiku Meikozo, a refined sake brewery that plays a role in Chiba’s food culture / Yamatake City, Chiba Prefecture
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SAKE & FukuiRefining the “Hakugakusen” brand and now aiming for the world. Takashi Yasumoto, Yasumoto Shuzo / Fukui City, Fukui Prefecture
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SAKE & TochigiStraightforward and serious sake brewing in the future. Iinuma Meizo produces unfiltered unpasteurized sake “Sugata” / Tochigi City, Tochigi Prefecture
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SAKE & Tochigiこの先もまっすぐに、真面目な酒造りを。「飯沼銘醸」が生み出す無濾過生原酒「姿」/栃木県栃木市
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CRAFT ChibaExpanding the fan base through sake brewing and community building: “Iinuma Honke” Ikinari Iinuma / Sakei Town, Chiba Prefecture
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SAKE & TochigiWatanabe Sake Brewery continues to pursue new flavors through relentless effort and research / Otawara City, Tochigi Prefecture
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SAKE & FukuokaAiming to enrich everyday life. Wakami Shuzo / Okawa City, Fukuoka Prefecture


