Izakaya– tax –
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NEWFOOD Akita
Soba “Inaho”
A restaurant where you can casually enjoy Hinai Jidori chicken and soba noodles. Hinai Jidori chicken, an Akita specialty, is used in abundance in dishes such as oyako-don (chicken and egg bowl) and Hinai Jidori soba (buckwheat noodles). The specialty, Hinai Jidori oyakodon, is a bowl of rice topped with tender Hinai Jidori chicken and a tender egg that is exquisitely intertwined with the sweet and spicy sauce. The Hinai Jidori soba (buckwheat noodle) also has a deep flavor with the delicious taste of Hinai Jidori chicken soaking into the sauce. At night, the restaurant is an izakaya where you can enjoy a la carte dishes of Hinai Jidori chicken, yakitori, and Akita's local sake. If you visit Akita, be sure to visit there. -
NEWFOOD Okinawa
Izakaya “Hokuzan Shokudo”
"Hokuzan Shokudo" is a tavern that recreates the nostalgic atmosphere of the Showa period. Once you step inside, the posters on the walls, old radios, and wooden furniture create a heartwarming Showa-era atmosphere that will make you feel as if you have stepped back in time. The menu features a wide selection of traditional home-style Japanese dishes and alcoholic beverages, including beer, sake, and shochu, which are sure to bring back fond memories and be enjoyed by all.