brewing– tag –

Yoshinori Shiro of Mitsuru Soy Sauce Brewery revives in-house brewing by starting from scratch / Itoshima City, Fukuoka Prefecture, Japan

Aoki Sake Brewery, a 300-year-old Echigo toji (master brewer) who has handed down the unique sake brewing tradition of the snow country / Minamiuonuma City, Niigata Prefecture

Miyasaka Brewery, which aims to brew sake globally and share its appeal with the world / Suwa City, Nagano Prefecture

Yamaroku Soy Sauce – handmade soy sauce aged in barrels