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FOOD
Fukui
Shirobei” Masayuki Matsuda, a natural rice farmer in Fukui aiming for pesticide- and fertilizer-free cultivation / Ono City, Fukui Prefecture
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FOOD
Fukuoka
Pursuing deliciousness with artisanal sauces and AI. The challenge of Yamaya, a spicy cod roe manufacturer established 50 years ago
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TRAVEL
Fukuoka
Dazaifu Tenmangu Shrine, the head shrine of Tenmangu shrines nationwide, heads toward its 1125th anniversary
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SAKE &
Fukuoka
Sake brewing with science, taste, and passion. Kotobuki, Fukuoka Prefecture, Japan
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FOOD
Aichi
The insatiable challenge to stop the trend away from Japanese tea. Mr. Hirotoshi Okamoto, the fourth generation owner of Suimeien Okamoto Tea Manufacturing Co.
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FOOD
Tochigi
Mr. Yoshito Hayase of “Merry Berry Farm” wants to deliver “perfectly ripe strawberries” full of sweetness to as many people as possible.
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CRAFT
Yamanashi
Atelier YOKUTO” – Designing and manufacturing products that are ”fun to use
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FOOD
Tottori
Safe and delicious rice filled with Daisen’s blessings. Daisen Premium Specially Cultivated Rice Research Group
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SAKE &
Hokkaido
Niseko Distillery, an ideal whisky distillery blessed with magnificent nature and fine water
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SAKE &
Tottori
Kumezakura Daisen Brewery, a craft beer that tastes the charm of a sake brewery and the water of Daisen
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TRAVEL
Okayama
Is the current lord of the castle a cat? Bicchu Matsuyama Castle, a mountain castle in the sky, floating in a sea of clouds
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FOOD
Fukuoka
Reiganji Seicha, a producer representing Yame with its high quality tea leaves and Fukuoka Prefecture’s top hand-rubbed technique
