Revalue Nippon

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Beverages

"Sake" has its roots in Japan which has four distinct seasons, and as a result, it is the only alcoholic beverage in the world that has a seasonality - it has a different flavor that can be enjoyed in different ways during different seasons.
From North to South, each region has its own distinct climate, geography and history.
There is a characteristic taste and brewing method that is passed on in the region.

"Sake" breweries
we visited
Wineries
we visited

As a "sake" enthusiast, Nakata has found that the way he relates to "sake" has changed after visiting numerous breweries.

There is a renewed interest in how it is made whether it be "sake", wine or champagne. And there is a depth that makes it all the more interesting.

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